Pizzaiolo
$5.95 – $35.95
Our Pizza Olive Oil is built on the great Italian trinity of basil, oregano and garlic. The flavor is then amplified with the addition of Cayenne Pressato for a touch of heat. As the name suggests, this oil is the perfect oil to drizzle over sizzling hot pizza. Herbaceous, spicy, and packed with savory flavor, this oil complements many a dish beyond pizza. This new oil is perfect drizzled over scrambled eggs, whisked into mayo for a simple burger sauce, and absolutely delicious in marinades.
Pair with: Sicilian Lemon, Jalapeno Lime, Estilo di Modeno, Black Garlic, Italian Herbs of Naples, Santorini Oregano
Excellent Complements
- Grilled Vegetables
- Spicy Grain Salads
- Hummus
- Pizza
- Pasta
Ideas for Use
- Combine with any of the suggested vinegar pairings to marinate beef, lamb, chicken, vegetables, or shrimp before grilling.
- Drizzle over scrambled eggs.
- Add to lamb or chicken with fresh peppers before roasting.
- Drizzle over hummus.
- Use to toss couscous, quinoa, or farro.
- Drizzle over roasted bell pepper salad.
- Drizzle over pizza, and pasta for a spicy infusion
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