Viva La Olive
300 N Mead Suite #105
Wichita, KS 67202
Get Directions

Call: (316) 477-3005 sales@vivalaolive.com


Bourbon Maple Roasted Vegetables

6-8 servings


12oz Brussels sprouts, halved
1 medium honey crisp apple
1 medium sweet potato
2 large carrots, peeled
3 strips of uncooked bacon, sliced
2 Tbsp Viva La Olive Bourbon Maple Dark Balsamic Vinegar
2 Tbsp Viva La Olive Sweet Butter Olive Oil
2 small sprigs of fresh rosemary & thyme, chopped
Salt and pepper to taste


  1. Chop vegetables/apple into uniform sizes. Put vegetable mixture and bacon onto a baking sheet. Toss in Viva La Olive oil and vinegar. Sprinkle with rosemary, thyme, salt, and pepper. Roast in 425° oven for 30 minutes, or until fork tender. Stir every 10 minutes to prevent burning. Serve and enjoy as the perfect holiday side!

Share This

Share This