Honeybell Orange -White Balsamic
$5.95 – $32.95
Deemed ‘Nature’s Candy”, this Honeybell Balsamic is delicately sweet, smooth, and creamy. It’s luscious, juicy and slightly tart flavor and floral, almost exotic aroma do well in a wide array of applications. Drizzle into any fish marinade, atop pancakes or oatmeal, or incorporate into a summer vinaigrette; it’s divine!
Pair with: Persian Lime, Italian Lemon, Basil, Rosemary, Jalapeno, Toasted Sesame, Roasted Walnut, Garlic
Excellent Complements
- Vinaigrettes
- Pasta
- Marinades for Lamb, Pork, Poultry, and Seafood
- Risotto
- Leafy / Winter Greens
- White Beans
- Vegetables
- Cocktails
Ideas for Use
- Combine with a Medium Super Premium EVOO and drizzle over an arugula salad.
- Use it to make a fantastic aioli and serve with grilled or steamed artichokes.
- Combine with Rosemary olive oil and use to marinate lamb or chicken before roasting.
- Splash some over grilled fish before serving.
- Combine with a Mild Super Premium EVOO and drizzle over green beans.
- Combine with Garlic olive oil and Dijon mustard to dress a grilled potato salad.
- Pour some in a tall glass of icy cold homemade lemonade to add an intriguing flavor to the mix.
William –
awesome coating or basting chicken or pork