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Balsamico Bianco Traditional White Balsamic Vinegar – Italy


The highest quality white condimento found in any tasting room.  The best quality  Trebbiano  grape  must  is  selected  to  make  this  unflavored  white balsamic vinegar.  The brightness and structure of the grape must be perfectly balanced.  Use Balsamico Bianco to brighten and sweeten butter-based sauces or  to  provide an unobtrusive and  “untinted”  foundation  for  delicate vinaigrettes. 

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